Polly joined our resort team in 2013, completing three winter seasons in Verbier. Endlessly positive, she joins the team with masses of experience. From organising weddings and events to working on yachts and at Royal Ascot and Wimbledon, Polly is not fazed by an occasion. In fact, Polly’s relaxed, efficient and always smiley approach is the much-required calming influence on all involved.
Having worked as a chef in nearly all our chalets during her time in Verbier, Polly will be able to help find the perfect chalet for you. What’s more, as a real foodie, she will be happy to advise on the best mountain restaurants. Her expertise in luxury hospitality and intimate knowledge of Verbier will ensure that your holiday is meticulously tailored and that you are in the safest possible hands.
Polly has moved out of London to join us in the beautiful Cotswolds. She has substituted snow for water and spends as much time as she can on her paddleboard.